This report contains market size and forecasts of Fermented Plant-Based Alternatives in global, including the following market information:
Global Fermented Plant-Based Alternatives Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global Fermented Plant-Based Alternatives Market Sales, 2017-2022, 2023-2028, (Kiloton)
Global top five Fermented Plant-Based Alternatives companies in 2021 (%)
The global Fermented Plant-Based Alternatives market was valued at million in 2021 and is projected to reach US$ million by 2028, at a CAGR of % during the forecast period 2022-2028.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Fermented Plant-Based Dairy Alternatives Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Fermented Plant-Based Alternatives include AngelYeast Co., Ltd, Cargill, Incorporated, Chr. Hansen Holding A/S, DuPont, Evonik Industries AG, Yofix Probiotics Ltd., Arla Foods, Danone and Field Roast Foods, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
MARKET MONITOR GLOBAL, INC (MMG) has surveyed the Fermented Plant-Based Alternatives manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Fermented Plant-Based Alternatives Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (Kiloton)
Global Fermented Plant-Based Alternatives Market Segment Percentages, by Type, 2021 (%)
Fermented Plant-Based Dairy Alternatives
Fermented Plant-Based Bakery Alternatives
Fermented Plant-Based Meat Alternatives
Fermented Plant-Based Sauces and Seasonings
Fermented Plant-Based Pickles and Vegetables
Others
Global Fermented Plant-Based Alternatives Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (Kiloton)
Global Fermented Plant-Based Alternatives Market Segment Percentages, by Application, 2021 (%)
Online Sales
Offline Sales
Global Fermented Plant-Based Alternatives Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (Kiloton)
Global Fermented Plant-Based Alternatives Market Segment Percentages, By Region and Country, 2021 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Fermented Plant-Based Alternatives revenues in global market, 2017-2022 (Estimated), ($ millions)
Key companies Fermented Plant-Based Alternatives revenues share in global market, 2021 (%)
Key companies Fermented Plant-Based Alternatives sales in global market, 2017-2022 (Estimated), (Kiloton)
Key companies Fermented Plant-Based Alternatives sales share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
AngelYeast Co., Ltd
Cargill, Incorporated
Chr. Hansen Holding A/S
DuPont
Evonik Industries AG
Yofix Probiotics Ltd.
Arla Foods
Danone
Field Roast Foods
General Mills, Inc
Impossible Foods Inc.
Nestle
Perfect Day
The Hain Celestial Group, Inc.